Monday, July 6, 2015

July 4th weekend low-carB-BQ!

After returning from Carmel, and having a stressful work week, I couldn't agree with Matt more when he suggested that we stay home for the 4th instead of going to Spokane. One huge benefit of staying home was having air conditioning... BUT THEN the A/C went out late Thursday night. And of course all of the businesses were on holiday on Friday. WAHHHHHHHHHHHHH. 

Matt smoked a pork butt from 9 PM to 4 AM. And it was so delicious on Saturday! We invited the dog regulars over, and a few other people showed up. We had a low-carB-BQ! Chicken heart skewers with red onion, mushrooms, and bell peppers. Pulled pork tacos. Grilled corn! Sarah and Sean brought the most adorable balled and carved watermelon, with a really delicious cheese plate and crackers. Chelsie brought a pasta and veggie salad (so perfect for the heat A/C-less temps) and these strawberry cheesecake treats. SO GOOD! Other people brought snackety snacks, and we ended up with plenty of food! 



We spent the day bbqing, chatting, eating, and hiding in the backyard shade. The dogs were entertaining as always, and daylight slipped away before we knew it. When the mosquitoes came out in full force, and we realized that the tiki torches weren't cutting it, we moved the party to the front of the house to watch the neighbors set off fireworks. 




Someone brought sparklers and people were playing with those. We spent a good amount of time just sprawled out on the driveway, wasted, with music blaring from Eric's over-sized pickup truck. And, it was, amazing. I'd never imagined how much fun it would be to just relax, on cement, for a hot summer night. With wine and beer galore, just out in the open, in our suburban neighborhood. I don't think I've ever felt so American! We played some drinking games when we went back into the house, but people started dropping like flies. Too much fun!! 

On Sunday, Sean and Sarah came over to do the spicy Korean noodle challenge! Wilson came over with Blizzard, and brought Korean spare ribs. Now that I think about it, we had a very Korean Sunday, LOL. Sarah and I cooked up the noodles the best way we knew how, making them with broth, and then when we started the challenge we realized that the noodles weren't very spicy at all. Upon a closer examination of the package, we realized that we were supposed to cook them dry so they would be coasted in a paste instead of a broth. NooOOOooOOOooo. We'll have to do it again! Too bad we couldn't read the Korean, though. Charles was so useless. We sent him a picture of text, and he replied with "the last four words are 'did you know?'" .... HAHAHAHAHA. 



And we caught Forrest rolling a frog into the ground. Last time we caught him, it was a snail. YUCK!

 


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